Caramelized apples cooked inside a crusty puff pastry, drizzled with sweet caramel sauce, served hot. French Apple Tarte Tatin is very similar to an Apple Tart or ‘Tarte aux pomme’ as French, call it, but so much easier to make just with sugar, puff pastry, apples and butter. This dish is a French origin, rumour has it that this was ...
Hi, I am Rachi
I am French-trained, globally travelled and worked ex-chef turned into a recipe developer for home cooks. I believe you don’t need the whole supermarket in your pantry to cook a delicious clever meal in less time. All you need is a little bit of inspiration, tips and tricks to be an awesome cook.